Items where Subject is "Nutrition and Diabetes"

A

Amutha, A and Raghavan, V and Dhakshayani, P and Dharmarajan, E and Suresh , E and Periyandavar, I and Shanmugam, A and Seshiah, V and Viswanathan, Vijay and Ramachandran, A and Anjana, R M and Vijayakumar, G and Paneerselvam , A and Srivatsa, A and Nallaperumal, S and Vasanthi, T and Moses, A and Roy , S and Mohan, V (2021) Clinical profile and types of youth-onset diabetes in Chennai - the ICMR registry of youth-onset diabetes in India (YDR) – Chennai Centres. Journal of Diabetology, 12 . pp. 492-502.

Anjana, R M and Gayathri, R and Lakshmipriya, N and Ramya Bai, M and Shanmugam, S and Unnikrishnan, R and Krishnaswamy, K and Henry, C J K and Sudha, V and Mohan, V (2019) Effect of a Novel High Fiber Rice Diet on 24-Hour Glycemic Responses in Asian Indians Using Continuous Glucose Monitoring: A Randomized Clinical Trial. Diabetes Technology & Therapeutics, 21 (4). pp. 177-182. ISSN 1520-9156

Anjana, R M and Sudha, V and Nair, D H and Lakshmipriya, N and Deepa, M and Pradeepa, R and Shanthirani, C S and Subhashini, S and Malik, V and Unnikrishnan, R and Binu, V S and Patel, S A and Hu, F B and Mohan, V (2015) Diabetes in Asian Indians—How much is preventable? Ten-year follow-up of the Chennai Urban Rural Epidemiology Study (CURES-142). Diabetes Research and Clinical Practice, 109 (2). p. 253. ISSN 01688227

Ayyappa, K A and Shatwan, I and Bodhini, D and Bramwell, L R and Ramya, K and Sudha, V and Anjana, R M and Lovegrove, J A and Mohan, V and Radha, V and Vimaleswaran, K S (2017) High fat diet modifies the association of lipoprotein lipase gene polymorphism with high density lipoprotein cholesterol in an Asian Indian population. Nutrition & Metabolism, 14 (1). ISSN 1743-7075

B

Bixby, H and Bentham, J and Anjana, R M and Mohan , V (2019) Rising rural body-mass index is the main driver of the global obesity epidemic in adults. Nature, 569 (7755). p. 260. ISSN 0028-0836

D

Dehghan, Mahshid and Mente, Andrew and Rangarajan, Sumathy and Mohan, V and Swaminathan, S (2023) Ultra-processed foods and mortality: analysis from the Prospective Urban and Rural Epidemiology study. american journal of clinical nutrition, 117 (1). pp. 55-63.

F

Forouhi, N G and Misra, A and Mohan, V and Taylor, R and Yancy, W (2018) Dietary and nutritional approaches for prevention and management of type 2 diabetes. BMJ . k2234. ISSN 0959-8138

G

Gayathri, R and Abirami, K and kalpana, N and Manasa , V S and Sudha, V and Shobana, S and Jeevan, R G and Kavitha, V and Parkavi, K and Anjana, R M and Unnikrishnan, R and Mohan, V (2023) Effect of almond consumption on insulin sensitivity and serum lipids among Asian Indian adults with overweight and obesity- A randomized controlled trial. Frontiers in Nutrition, 9 . pp. 1-11.

Gayathri, R and Kalpana , N and Manasa, V S and Sudha, V and Shobana, S and Jeevan , R G and Anjana, R M and Unnikrishnan, R and Gokulakrishnan, K and Kamala, K and Beatrice, DC and Pradeepa, R and Mattes, R and Salvadó, JS and Willett, W and Mohan, V (2021) Research design for a randomized control trial to assess the effects of almond supplementation on insulin resistance, glycemic markers, and inflammation among overweight Asian Indians. Journal of Diabetology, 12 . pp. 508-516.

Gribble, M O and Head, J R and Prabhakaran, D and Kapoor, D and Garg, v and Mohan, D and Anjana, R M and Mohan, V and Vasudevan, S and Kadir, M M and Tandon, N and Narayan, K M V and Patel, S A and Jaacks, L M (2020) Potentially Heterogeneous Cross-Sectional Associations of Seafood Consumption with Diabetes and Glycemia in Urban South Asia. International Journal of Environmental Research and Public Health, 17 (2). p. 459. ISSN 1660-4601

H

Huxley, R and James, W P T and Barzi, F and Patel, J V and Lear, S A and Suriyawongpaisal, P and Janus, E and Caterson, I and Zimmet, P and Prabhakaran, D and Reddy, S and Woodward, M (2008) Ethnic comparisons of the cross-sectional relationships between measures of body size with diabetes and hypertension. Obesity Reviews, 9 (s1). pp. 53-61. ISSN 1467-7881

J

Joshi, S R and Mohan, V and Joshi, S S and Mechanick, J I and Marchetti, A (2012) Transcultural Diabetes Nutrition Therapy Algorithm: The Asian Indian Application. Current Diabetes Reports, 12 (2). pp. 204-212. ISSN 1534-4827

K

Khanna, D and Gopalan, S H and Abirami, K and Sudha, V and Gayatri, R and Joshi-Reddy, K and Bhatt, J and Jeevan, R and Parkavi, K and Deepika, V and Pareek, M and Anjana, R M and Mohan, V (2024) Efficacy of a Diabetes Specific Nutrition Supplement on Glycemic, Anthropometric, Dietary and Gut Health Markers in Adults with Type 2 Diabetes: An RCT. Food and Nutrition Sciences, 15 . pp. 846-867.

Krishnan , D and Manasa , V S and Gayathri, R and Shobana, S and Mohan, V (2021) Role of macronutrients and suitability of upcoming dietary trends for Asian adults with type 2 diabetes. Journal of Diabetology, 12 . p. 408.

Kumar, S S and Mohanraj, R and Sudha, V and Wedick, N M and Malik, V and Hu, F B and Spiegelman, D and Mohan, V (2011) Perceptions about Varieties of Brown Rice: A Qualitative Study from Southern India. Journal of the American Dietetic Association, 111 (10). pp. 1517-23. ISSN 00028223

L

Lakshmipriya, N and Gayathri, R and Praseena, K and Vijayalakshmi, P and Geetha, G and Sudha, V and Krishnaswamy, K and Anjana, R M and Henry, J and Mohan, V (2013) Type of vegetable oils used in cooking and risk of metabolic syndrome among Asian Indians. International journal of food sciences and nutrition, 64 (2). pp. 131-9. ISSN 1465-3478

Lakshmipriya, N and Gayathri, R and Sudha, V and Geetha, L and Gayathri, N and Shilpa, B and Shanthirani, C S and Kamala, K and Anjana, R M and Unnikrishnan, R and Pradeep, S and Mohan, V (2020) Prospective Associations between a Food-Based Indian Diet Quality Score and Type 2 Diabetes Risk among South Indian Adults (CURES-154). Journal of Diabetology, 11 (2). pp. 115-124.

Lakshmipriya, N and Sudha, V and Gayathri, R and Shanmugam, S and Srinivasan, R and Krishnaswamy, K and Jeevan, R G and Unnikrishnan, R and Anjana, R M and Mohan, V (2020) Dietary fatty-acid profile of south Indian adults and its association with type 2 diabetes––CURES 151. Journal of Diabetology, 11 (1). p. 13. ISSN 2078-7685

Lakshmy Priya, K and Shobana, S and Sudha, V and Gayathri, R and Beatrice, D A and Anjana, R M and Krishnaswamy, K and Mohan, V (2024) Consumption pattern of millets among south Indian adults. Journal of Diabetology, 15 (1). pp. 63-69.

Ley, S H and Hamdy, O and Mohan, V and Hu, F B (2014) Prevention and management of type 2 diabetes: dietary components and nutritional strategies. The Lancet, 383 (9933). p. 1999. ISSN 01406736

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Malik, V S and Sudha, V and Wedick, N M and RamyaBai, M and Vijayalakshmi, P and Lakshmipriya, N and Gayathri, R and Kokila, A and Jones, C and Hong, B and Ligthelm, R and Krishnaswamy, K and Anjana, R M and Spiegelman, D and Willett, W C and Hu, F B and Mohan, V (2019) Substituting brown rice for white rice on diabetes risk factors in India: a randomised controlled trial. British Journal of Nutrition, 121 (12). p. 1389. ISSN 0007-1145

Mente, Andrew and Dehghan, Mahshid and Rangarajan, Sumathy and McQueen, Matthew and Dagenais, Gilles and Wielgosz, Andreas and Lear, Scott and Li, Wei and Chen, Hui and Yi, Sun and Wang, Yang and Diaz, Rafael and Avezum, Alvaro and Lopez-Jaramillo, Patricio and Seron, Pamela and Kumar, Rajesh and Gupta, Rajeev and Mohan, V and Swaminathan, Sumathi and Kutty, Raman and Zatonska, Katarzyna and Iqbal, Romaina and Yusuf, Rita and Mohammadifard, Noushin and Khatib, Rasha and Nasir, Nafiza Mat and Ismail, Noorhassim and Oguz, Aytekin and Rosengren, Annika and Yusufali, Afzalhussein and Wentzel-Viljoen, Edelweiss and Puoane, Thandi and Chifamba, Jephat and Teo, Koon and Anand, Sonia S and Yusuf, Salim and Yusuf, S and Rangarajan, S and Teo, K K and Chow, C K and O'Donnell, M and Mente, A and Leong, D and Smyth, A and Joseph, P and Merchant, A and Islam, S and Zhang, M and Hu, W and Ramasundarahettige, C and Wong, G and Bangdiwala, S and Dyal, L and Casanova, A and Dehghan, M and Lewis, G and Aliberti, A and Arshad, A and Reyes, A and Zaki, A and Lewis, B and Zhang, B and Agapay, D and Hari, D and Milazzo, E and Ramezani, E and Hussain, F and Shifaly, F and McAlpine, G and Kay, I and Lindeman, J and Rimac, J and Swallow, J and Heldman, L and Mushtaha, M(a) and Mushtaha, M(o) and Trottier, M and Riggi, M and Aoucheva, N and Kandy, N and Mackie, P and Solano, R and Chin, S and Ramacham, S and Shahrook, S and Trottier, S and Tongana, T and ElSheikh, W and Iyengar, Y and McQueen, M and Hall, K and Keys, J and Wang, X and Keneth, J and Devanath, A and Diaz, R and Orlandini, A and Linetsky, B and Toscanelli, S and Casaccia, G and Cuneo, JM Maini and Rahman, O and Yusuf, R and Azad, AK and Rabbani, KA and Cherry, HM and Mannan, A and Hassan, I and Talukdar, AT and Tooheen, RB and Khan, MU and Sintaha, M and Choudhury, T and Haque, R and Parvin, S and Avezum, A and Oliveira, GB and Marcilio, CS and Mattos, AC and Teo, K and Yusuf, S and Dejesus, J and Agapay, D and Tongana, T and Solano, R and Kay, I and Trottier, S and Rimac, J and Elsheikh, W and Heldman, L and Ramezani, E and Dagenais, G and Poirier, P and Turbide, G and Auger, D and De Bluts, A LeBlanc and Proulx, MC and Cayer, M and Bonneville, N and Lear, S and Gasevic, D and Corber, E and de Jong, V and Vukmirovich, I and Wielgosz, A and Fodor, G and Pipe, A and Shane, A and Lanas, F and Seron, P and Martinez, S and Valdebenito, A and Oliveros, M and Wei, Li and Lisheng, Liu and Chunming, Chen and Xingyu, Wang and Wenhua, Zhao and Hongye, Zhang and Xuan, Jia and Bo, Hu and Yi, Sun and Jian, Bo and Xiuwen, Zhao and Xiaohong, Chang and Tao, Chen and Hui, Chen and Xiaohong, Chang and Qing, Deng and Xiaoru, Cheng and Qing, Deng and Xinye, He and Bo, Hu and Xuan, Jia and Jian, Li and Juan, Li and Xu, Liu and Bing, Ren and Yi, Sun and Wei, Wang and Yang, Wang and Jun, Yang and Yi, Zhai and Hongye, Zhang and Xiuwen, Zhao and Manlu, Zhu and Fanghong, Lu and Jianfang, Wu and Yindong, Li and Yan, Hou and Liangqing, Zhang and Baoxia, Guo and Xiaoyang, Liao and Shiying, Zhang and Rongwen, Bian and Xiuzhen, Tian and Dong, Li and Di, Chen and Jianguo, Wu and Yize, Xiao and Tianlu, Liu and Peng, Zhang and Changlin, Dong and Ning, Li and Xiaolan, Ma and Yuqing, Yang and Rensheng, Lei and Minfan, Fu and Jing, He and Yu, Liu and Xiaojie, Xing and Qiang, Zhou and Lopez-Jaramillo, P and Lopez, PA Camacho and Garcia, R and Jurado, LJA and Gómez-Arbeláez, D and Arguello, JF and Dueñas, R and Silva, S and Pradilla, LP and Ramirez, F and Molina, DI and Cure-Cure, C and Perez, M and Hernandez, E and Arcos, E and Fernandez, S and Narvaez, C and Paez, J and Sotomayor, A and Garcia, H and Sanchez, G and David, T and Rico, A and Mony, P and Vaz, M and Bharathi, A V and Swaminathan, S and Kurpad, K Shankar AV and Jayachitra, KG and Kumar, N and Hospital, HAL and Mohan, V and Deepa, M and Parthiban, K and Anitha, M and Hemavathy, S and Rahulashankiruthiyayan, T and Anitha, D and Sridevi, K and Gupta, R and Panwar, RB and Mohan, I and Rastogi, P and Rastogi, S and Bhargava, R and Kumar, R and Thakur, J S and Patro, B and Lakshmi, PVM and Mahajan, R and Chaudary, P and Kutty, V Raman and Vijayakumar, K and Ajayan, K and Rajasree, G and Renjini, AR and Deepu, A and Sandhya, B and Asha, S and Soumya, HS and Kelishadi, R and Bahonar, A and Mohammadifard, N and Heidari, H and Yusoff, K and Ismail, TST and Ng, KK and Devi, A and Nasir, NM and Yasin, MM and Miskan, M and Rahman, EA and Arsad, MKM and Ariffin, F and Razak, SA and Majid, FA and Bakar, NA and Yacob, MY and Zainon, N and Salleh, R and Ramli, MKA and Halim, NA and Norlizan, SR and Ghazali, NM and Arshad, MN and Razali, R and Ali, S and Othman, HR and Hafar, CWJCW and Pit, A and Danuri, N and Basir, F and Zahari, SNA and Abdullah, H and Arippin, MA and Zakaria, NA and Noorhassim, I and Hasni, MJ and Azmi, MT and Zaleha, MI and Hazdi, KY and Rizam, AR and Sazman, W and Azman, A and Khatib, R and Khammash, U and Khatib, A and Giacaman, R and Iqbal, R and Afridi, A and Khawaja, R and Raza, A and Kazmi, K and Dans, A and Co, HU and Sanchez, JT and Pudol, L and Zamora-Pudol, C and Palileo-Villanueva, LAM and Aquino, MR and Abaquin, C and Pudol, SL and Cabral, ML and Zatonski, W and Szuba, A and Zatonska, K and Ilow, R and Ferus, M and Regulska-Ilow, B and Rózanska, D and Wolyniec, M and AlHabib, KF and Hersi, A and Kashour, T and Alfaleh, H and Alshamiri, M and Altaradi, HB and Alnobani, O and Bafart, A and Alkamel, N and Ali, M and Abdulrahman, M and Nouri, R and Kruger, A and Voster, H H and Schutte, A E and Wentzel-Viljoen, E and Eloff, FC and de Ridder, H and Moss, H and Potgieter, J and Roux, AA and Watson, M and de Wet, G and Olckers, A and Jerling, JC and Pieters, M and Hoekstra, T and Puoane, T and Igumbor, E and Tsolekile, L and Sanders, D and Naidoo, P and Steyn, N and Peer, N and Mayosi, B and Rayner, B and Lambert, V and Levitt, N and Kolbe-Alexander, T and Ntyintyane, L and Hughes, G and Swart, R and Fourie, J and Muzigaba, M and Xapa, S and Gobile, N and Ndayi, K and Jwili, B and Ndibaza, K and Egbujie, B and Rosengren, A and Bengtsson Boström, K and Gustavsson, A and Andreasson, M and Snällman, M and Wirdemann, L and Yeates, K and Sleeth, J and Kilonzo, K and Oguz, A and Imeryuz, N and Altuntas, Y and Gulec, S and Temizhan, A and Karsidag, K and Calik, KBT and Akalin, AAK and Caklili, OT and Keskinler, MV and Erbakan, AN and Yusufali, AM and Almahmeed, W and Swidan, H and Darwish, EA and Hashemi, ARA and Al-Khaja, N and Muscat-Baron, JM and Ahmed, SH and Mamdouh, TM and Darwish, WM and Abdelmotagali, MHS and Awed, SA Omer and Movahedi, GA and Hussain, F and Al Shaibani, H and Gharabou, RIM and Youssef, DF and Nawati, AZS and Salah, ZAR Abu and Abdalla, RFE and Al Shuwaihi, SM and Al Omairi, MA and Cadigal, OD and Alejandrino, R.S. and Chifamba, J and Gwaunza, L and Terera, G and Mahachi, C and Murambiwa, P and Machiweni, T and Mapanga, R (2017) Association of dietary nutrients with blood lipids and blood pressure in 18 countries: a cross-sectional analysis from the PURE study. The Lancet Diabetes & Endocrinology, 5 (10). p. 774. ISSN 22138587

Miller, V and Jenkins, D A and Srichaikul, K and Rangarajan, S and Mente, A and Mohan, V and Swaminathan, S and Ismail, Rosnah and Diaz, M L and Ravindran, R M (2024) Associations of the glycaemic index and the glycaemic load with risk of type 2 diabetes in 127 594 people from 20 countries (PURE): a prospective cohort study. Lancet Diabetes and Endocrinology, 12 (5). pp. 330-338.

Misra, A and Sharma, R and Gulati, S and Joshi, S R and Sharma, V and Ghafoorunissa, G and Ibrahim, A and Joshi, S and Laxmaiah, A and Kurpad, A and Raj, R K and Mohan, V and Chandalia, H and Krishnaswamy, K and Boindala, S and Gopalan, S and Bhattiprolu, S K and Modi, S and Vikram, N K and Makkar, B M and Mathur, M and Dey, S and Vasudevan, S and Gupta, S P and Puri, S and Joshi, P and Khanna, K and Mathur, P and Krishnaswamy, S and Madan, J and Karmarkar, M and Seth, V and Passi, S J and Chadha, D and Bhardwaj for the National Dietary G, S (2011) Consensus Dietary Guidelines for Healthy Living and Prevention of Obesity, the Metabolic Syndrome, Diabetes, and Related Disorders in Asian Indians. Diabetes Technology & Therapeutics, 13 (6). p. 683. ISSN 1520-9156

Mohan, V (1997) Making dieting easier for diabetics. Indian Journal of Clinical Practice, 8 (1). pp. 33-4.

Mohan, V (1997) Need for early detection and effective control of diabetes. Indian Journal of Clinical Practice, 8 . pp. 58-60.

Mohan, V and Abirami, K and Manasa , V S and Amutha, A and Bhavadharini, B and Rajput, R and Lakshmipriya, N and Sruthi, C and Anjana, R M and Unnikrishnan, R and Sudha, V and Krishnaswamy, K (2023) Effect of Milk and Cultured Milk Products on Type 2 Diabetes: A Global Systematic Review and Meta-analysis of Prospective Cohort Studies. Journal of Indian Institute of Science, 103 . pp. 167-190.

Mohan, V and Anjana, R M and Gayathri, R and Ramya Bai, M and Lakshmipriya, N and Ruchi, V and Balasubramaniyam, K K and Jakir, M M and Shobana, S and Unnikrishnan, R and Krishnaswamy, K and Henry, J and Sudha, V (2016) Glycemic Index of a Novel High-Fiber White Rice Variety Developed in India—A Randomized Control Trial Study. Diabetes Technology & Therapeutics, 18 (3). p. 164. ISSN 1520-9156

Mohan, V and Gayathri, R and Jaacks, L M and Lakshmipriya, N and Anjana, R M and Spiegelman, D and Jeevan, R G and Balasubramaniam, K K and Shobana, S and Jayanthan, M and Gopinath, V and Divya, S and Kavitha, V and Vijayalakshmi, P and Bai R, M R and Unnikrishnan, R and Sudha, V and Krishnaswamy, K and Salas-Salvadó, J and Willett, W C (2018) Cashew Nut Consumption Increases HDL Cholesterol and Reduces Systolic Blood Pressure in Asian Indians with Type 2 Diabetes: A 12-Week Randomized Controlled Trial. The Journal of Nutrition, 148 (1). p. 63. ISSN 0022-3166

Mohan, V and kalpana, N and Lakshmipriya, N and Anitha, P and Gayathri, R and Vijayalakshmi, P and Krishnaswamy, K and Unnikrishnan, R and Anjana, R M and Sudha, V (2019) A Pilot Study Evaluating the Effects of Diabetes Specific Nutrition Supplement and Lifestyle Intervention on Glycemic Control in Overweight and Obese Asian Indian Adults with Type 2 Diabetes Mellitus. Journal of the Association of Physicians of India, 67 (12). p. 25.

Mohan, V and Radhika, G and Sathya, R M and Tamil, S R and Ganesan, A and Sudha, V (2009) Dietary carbohydrates, glycaemic load, food groups and newly detected type 2 diabetes among urban Asian Indian population in Chennai, India (Chennai Urban Rural Epidemiology Study 59). British Journal of Nutrition, 102 (10). pp. 1498-1506. ISSN 0007-1145

Mohan, V and Radhika, G and Vijayalakshmi, P and Sudha, V (2010) Can the diabetes/cardiovascular disease epidemic in India be explained, at least in part, by excess refined grain (rice) intake? The Indian journal of medical research, 131 . pp. 369-72. ISSN 0971-5916

Mohan, V and Ramachandran, A and Viswanathan, M and Snehalatha, C (1981) High carbohydrate high fibre diet in diabetes. The journal of diabetic association of india, 21 Suppl. . pp. 90-6.

Mohan, V and Ruchi, V and Gayathri, R and Ramya Bai, M and Sudha, V and Anjana, R M and Pradeepa, R (2016) Slowing the diabetes epidemic in the World Health Organization South -East Asia Region: The role of diet and physical activity. WHO South-East Asian Journal of Public Health . pp. 5-16.

Mohan, V and Spiegelman, D and Sudha, V and Gayathri, R and Hong, B and Praseena, K and Anjana, R M and Wedick, N M and Arumugam, K and Malik, V and Ramachandran, S and Bai, M R and Henry, J and Hu, F B and Willett, W C and Krishnaswamy, K (2014) Effect of Brown Rice, White Rice, and Brown Rice with Legumes on Blood Glucose and Insulin Responses in Overweight Asian Indians: A Randomized Controlled Trial. Diabetes Technology & Therapeutics, 16 (5). p. 317. ISSN 1520-9156

Mohan, V and Sudha, V and Shobana, S and Gayathri, R and Kamala, K (2023) Are Unhealthy Diets Contributing to the Rapid Rise of Type 2 Diabetes in India? The Journal of Nutrition, 153 (4). pp. 940-948.

N

Nanayakkara, N and Curtis, A J and Heritier, Stephane and Gadowski, Adelle M. and Pavkov, Meda E. and Kenealy, Timothy and Owens, David R. and Thomas, Rebecca L. and Song, Soon and Wong, Jencia and Chan, Juliana C.-N. and Luk, Andrea O.-Y. and Penno, Giuseppe and Ji, Linong and Mohan, V and Amutha, A and Romero-Aroca, Pedro and Gasevic, Danijela and Magliano, Dianna J. and Teede, Helena J. and Chalmers, John and Zoungas, Sophia (2021) Impact of age at type 2 diabetes mellitus diagnosis on mortality and vascular complications: systematic review and meta-analyses. Diabetologia, 64 (2). p. 275. ISSN 0012-186X

P

Pradeepa, R and Mohan, V (2011) Postprandial glycaemic excursions and cardiovascular risk. Journal of the Indian Medical Association, 109 (12). 912, 917-20. ISSN 0019-5847

R

Rachana, B and Shobana, S and Lalithya, P V and Sudha, V and Vinita, S and Gayathri, R and kalpana, N and Anjana, R M and Mohan, V (2023) Glycemic index of a nutritional supplement designed for people with chronic kidney disease. . Food Science and Nutrition, 11 (9). pp. 5379-5387.

Rachana, B and Vijayalakshmi, P and Ganesh, R J and Gopinath, V and Parkavi, K and Kavitha, V and Gayathri, N and Gayathri, R and Shobana, S and Anjana, R M and Unnikrishnan, R and Sudha, V and Suyog, M and Panda, A T and Shivani, A and Mohan, V (2019) Glycemic Index and Response of a Plant Based Nutritional Supplement and Its Subjective Satiety Following Its Use in Indian Adults. Food and Nutrition Sciences, 10 (08). p. 937. ISSN 2157-944X

Radhika, G and Ganesan, A and Sathya, R M and Sudha, V and Mohan, V (2009) Dietary carbohydrates, glycemic load and serum high-density lipoprotein cholesterol concentrations among South Indian adults. European Journal of Clinical Nutrition, 63 (3). pp. 413-420.

Radhika, G and Sathya, R M and Ganesan, A and Saroja, R and Vijayalakshmi, P and Sudha, V and Mohan, V (2010) Dietary profile of urban adult population in South India in the context of chronic disease epidemiology (CURES – 68). Public Health Nutrition . p. 1. ISSN 1368-9800 (In Press)

Radhika, G and Sathya, R M and Ganesan, A and Saroja, R and Vijayalakshmi, P and Sudha, V and Mohan, V (2011) Dietary profile of urban adult population in South India in the context of chronic disease epidemiology (CURES – 68). Public Health Nutrition, 14 (04). p. 591. ISSN 1368-9800

Radhika, G and Sumathi, C and Ganesan, A and Sudha, V and Jeya Kumar Henry, C and Mohan, V (2010) Glycaemic index of Indian flatbreads (rotis) prepared using whole wheat flour and ‘atta mix’-added whole wheat flour. British Journal of Nutrition . p. 1. ISSN 0007-1145

Rajalakshmi, R and Shanthi Rani, C S and Venkatesan, U and Unnikrishnan, R and Anjana, R M and Jeba Rani, S and Umasankari, G and Sivaprasad, S and Raman, R and Mohan, V (2020) Correlation between markers of renal function and sight-threatening diabetic retinopathy in type 2 diabetes: a longitudinal study in an Indian clinic population. BMJ Open Diabetes Research & Care, 8 (1). e001325. ISSN 2052-4897

Ramachandran, A and Mohan, V and Senhalatha, C and Viswanathan, M (1977) Diabetics with pancreatic calcification behaving as Maturity onset diabetic. Journal of Diabetic Association of India, 17 . pp. 91-4.

Ramachandran, A and Snehalatha, C and Naik, R A and Mohan, V and Shobana, R and Viswanathan, M (1986) Significance of impaired glucose tolerance in an Asian Indian population: a follow-up study. Diabetes research and clinical practice, 2 (3). pp. 173-8. ISSN 0168-8227

RamyaBai, M and Wedick, N M and Shanmugam, S and Arumugam, K and Nagarajan, L and Vasudevan, K and Gunasekaran, G and Rajagopal, G and Spiegelman, D and Malik, V and Anjana, R M and Hu, F B and Unnikrishnan, R and Willett, W C and Malleshi, N G and Njelekela, M and Gimbi, D and Krishnaswamy, K and Henry, CJK and Mohan, V and Sudha, V (2019) Glycemic Index and Microstructure Evaluation of Four Cereal Grain Foods. Journal of Food Science, 84 (12). p. 3373. ISSN 0022-1147

Reddon, H and Gerstein, H C and Engert, J C and Mohan, V and Bosch, J and Desai, D and Bailey, S D and Diaz, R and Yusuf, S and Anand, S S and Meyre, D (2016) Physical activity and genetic predisposition to obesity in a multiethnic longitudinal study. Scientific Reports, 6 . p. 18672. ISSN 2045-2322

Ruchi, V and Mohan, V and Ramya Bai, M and Sudha, V (2014) Glycemic Index of Indian Cereal Staple Foods and their Relationship to Diabetes and Metabolic Syndrome. Wheat and Rice in Disease Prevention and Health . pp. 333-346.

Ruchi, V and Sudha, V and Manobala, K and Anjana, R M and Mohan, V (2013) Integrated Food and Nutrition in the Management of Diabetes. Ayurvedic Science of Food and Nutrition . p. 59.

Ruchi, V and Sudha, V and Manobala, K and Anjana, R M and Mohan, V (2014) Integrated Food and Nutrition in the Management of Diabetes. Ayurvedic Science of Food and Nutrition . p. 59.

S

Saboo, Banshi and Misra, A and Kalra, Sanjay and Mohan, V and Aravind, S R and Joshi, Shashank and Chowdhury, Subhankar and Sahay, Rakesh and Kesavadev, Jothydev and John, Mathew and Kapoor, Nitin and Das, Sambit and Krishnan, Dharini and Salis, Sheryl (2022) Role and importance of high fiber in diabetes management in India. Diabetes & Metabolic Syndrome: Clinical Research & Reviews, 16 (5). p. 102480. ISSN 18714021

Saroja, R and Mohan, V (1999) Current concepts in diet & diabetes. The Indian Journal of Nutrition and Dietetics, 36 . pp. 193-7.

Shobana, S and Anjana, R and Kumar, H A and Unnikrishnan, R and Anjana, R M and Mohan, V and Sudha, V (2019) Quality evaluation of speciality rice varieties available in South Indian (Chennai) market. Journal of Diabetology, 10 (2). p. 62. ISSN 2078-7685

Shobana, S and Anjana, R M and Mohan, V (2023) Millets for Nutrition Security in India. The Indian Journal of Nutrition and Dietetics, 60 (4). pp. 42-57.

Shobana, S and Gayathri, R and Jayanthan, M and Sudha, V and Jamdar, SN and Malleshi, NG and Krishnaswamy, K and Anjana, R M and Unnikrishnan, R and Mohan, V (2023) Effect of Gamma Irradiation on the 24-h Glycemic Responses of Parboiled Brown Rice Diets in Asian Indian Adults. Journal of Diabetology, 14 . p. 20.

Shobana, S and Geetha, G and Ramya Bai, M and Vijayalakshmi, P and Gayathri, R and Lakshmipriya, N and Unnikrishnan, R and Anjana, R M and Malleshi, N G and Krishnaswamy, K and Henry, C J K and Mohan, V and Sudha, V (2022) Carbohydrate profiling & glycaemic indices of selected traditional Indian foods. Indian Journal of Medical Research, 155 . pp. 56-65.

Shobana, S and Jayanthan, M and Vijayalakshmi, P and Jeevan, R G and Gayathri, R and Karthikeyan, P and Bakshi, P and Malleshi, N G and Anjana, R M and Unnikrishnan, R and Krishnaswamy, K and Jamdar, SN and Mohan, R and Sudha, V (2022) Effect of Gamma Irradiation on Shelf Life, Nutritional, and Glycemic Properties of Three Indian Brown Rice Varieties. Journal of Diabetology, 13 . p. 368.

Shobana, S and Kokila, A and Lakshmipriya, N and Subhashini, S and Ramya Bai, M and Mohan, V and Malleshi, N G and Anjana, R M and Henry, C J K and Sudha, V (2011) Glycaemic index of three Indian rice varieties. International Journal of Food Sciences and Nutrition . ISSN 0963-7486

Shobana, S and Kokila, A and Lakshmipriya, N and Subhashini, S and Ramya Bai, M and Mohan, V and Malleshi, N G and Anjana, R M and Henry, C J K and Sudha, V (2012) Glycaemic index of three Indian rice varieties. International Journal of Food Sciences and Nutrition, 63 (2). p. 178. ISSN 0963-7486

Shobana, S and Krishnaswamy, K and Sudha, V and Malleshi, N G and Anjana, R M and Palaniappan, L and Mohan, V (2013) Finger Millet (Ragi, Eleusine coracana L.)A Review of Its Nutritional Properties, Processing, and Plausible Health Benefits. Advances in Food and Nutrition Research, 69 . pp. 1-39. ISSN 10434526

Shobana, S and Lakshmipriya, N and Ramya Bai, M and Gayathri, R and Ruchi, V and Sudha, V and Nagappa, GM and Kamala, K and Henry, C J K and Anjana, R M and Unnikrishnan, R and Mohan, V (2017) Even minimal polishing of an Indian parboiled brown rice variety leads to increased glycemic responses. Asia Pacific Journal of Clinical Nutrition, 26 (5). p. 829.

Shobana, S and Malavika, M and Vijayalakshmi, P and Ganeshjeevan, R and Gayathri, R and Kavitha, V and Gayathri, N and Savitha, R and Unnikrishnan, R and Anjana, R M and Malleshi, N G and Krishnaswamy, K and Henry, C J and Mohan, V and Sudha, V (2020) Assessment of quality of minor millets available in the south Indian market & glycaemic index of cooked unpolished little & foxtail millet. Indian Journal of Medical Research, 152 (4). p. 401. ISSN 0971-5916

Shobana, S and Malleshi, N G and Sudha, V and Spiegelman, D and Hong, B and Hu, F B and Willett, W C and Krishnaswamy, K and Mohan, V (2011) Nutritional and sensory profile of two Indian rice varieties with different degrees of polishing. International Journal of Food Sciences and Nutrition . ISSN 0963-7486

Shobana, S and Malleshi, N G and Sudha, V and Spiegelman, D and Hong, B and Hu, F B and Willett, W C and Krishnaswamy, K and Mohan, V (2011) Nutritional and sensory profile of two Indian rice varieties with different degrees of polishing. International Journal of Food Sciences and Nutrition, 62 (8). p. 800. ISSN 0963-7486

Shobana, S and Selvi, R P and Kavitha, V and Gayathri, N and Sudha, V and Anjana, R M and Mohan, V (2018) Development and evaluation of nutritional, sensory and glycemic properties of finger millet (Eleusine coracana L.) based food products. Asia Pac J Clin Nutr . p. 84.

Sowmya, N and Lakshmipriya, N and Ruchi, V and Gunasekaran, G and Rajagopal, G and Parthasarathy, V and Unnikrishnan, R and Mohan, V and Anjana, R M and Sudha, V (2016) Dietary fat intake and its association with risk of selected components of the metabolic syndrome among rural South Indians. Indian Journal of Endocrinology and Metabolism, 20 (1). pp. 47-54. ISSN 2230-8210

Sudha, R and Mohan, V and Snehalatha, C and Ramachandran, A and Jayashree, R and Viswanathan, M (1984) Evaluation of Diabetic dietary education programme. The journal of diabetic association of india, 24 . pp. 33-6.

Sudha, V and Anjana, R M and Vijayalakshmi, P and Lakshmipriya, N and Unnikrishnan, R and Mohan, V (2020) Reproducibility and construct validity of a food frequency questionnaire for assessing dietary intake in rural and urban Asian Indian adults. Asia Pacific Journal of Clinical Nutrition, 29 . pp. 192-204.

Sudha, V and Spiegelman, D and Hong, B and Malik, V and Jones, C and Wedick, N M and Hu, F B and Willett, W C and Bai, M R and Ponnalagu, M M and Arumugam, K and Mohan, V (2013) Consumer Acceptance and Preference Study (CAPS) on Brown and Undermilled Indian Rice Varieties in Chennai, India. Journal of the American College of Nutrition, 32 (1). p. 50. ISSN 0731-5724

T

Thakurdesai, P and Deshpande, P and Karve, M and Vasudevan, S and Gayathri, R and kalpana, N and Abirami, K and Parkavi, K and Jeevan , R G and Anjana, R M and Mohan, V (2024) Glycemic Index Lowering Effects of Defatted Fenugreek Seed Flakes (FenuflakesTM) on some Indian Food Preparations: A Randomized Controlled Clinical Study. Current Research in Nutrition and Food Science, 12 . pp. 58-69.

U

Umasakthy, G and Unnikrishnan, R and Mohan, V (2023) Bringing science into society for public welfare: role of scientific social responsibility. Current Science, 124 . pp. 888-889.

V

Venkataraman, K and Kannan, A T and Kalra, O P and Gambhir, J K and Sharma, A K and Sundaram, K R and Mohan, V (2012) Diabetes Self-Efficacy Strongly Influences Actual Control of Diabetes in Patients Attending a Tertiary Hospital in India. Journal of Community Health, 37 (3). p. 653. ISSN 0094-5145

Viswanathan, M and Mohan, V (1991) Dietary management of indian vegetarian diabetics. nutrition foundation of india, 12 . pp. 1-3.

Viswanathan, M and Mohan, V and Ramachandran, A and Snehalatha, C and Anderson, J W (1984) Long - Term experience with high- carbohydrate high fibre diet in indian diabetic patients. DIABETOLOGIA CROATICA, 13 . pp. 163-74.

Viswanathan, M and Ramachandran, A and Indira, P and Sherry, J and Snehalatha, C and Mohan, V and Kymal, P k (1989) Responses to legumes in NIDDM subjects:lower plasma glucose and higher insulin level. Nutrition Reports International, 40 . pp. 803-12.

Viswanathan, M and Ramachandran, A and Mohan, V and Snehalatha, C (1980) Effect of ingestion of natural food fibre on glucose tolerance and plasma immunoreactive insulin responses. Boimedicine, 1 . pp. 43-6.

Viswanathan, M and Senhalatha, C and Ramachandran, A and Viswanathan, M (1978) Rapid Control of diabetes with high carbohydrate protien deit and combination of glybenclamied and phenformin. Journal of Diabetes Association of India, 18 . pp. 119-123.

Viswanathan, M and Snehalatha, C and Ramachandran, A and Mohan, V and Revathy, M and Sheila, P and Premila, L and Indira, P and Kymal, P k (1988) Glycaemic and insulin responses to some breakfast items in diabtic subjects. Nutrition Reports International, 37 . pp. 409-418.

W

Weber, M B and Ranjani, H and Meyers, G C and Mohan, V and Narayan, K M V (2012) A model of translational research for diabetes prevention in low and middle-income countries: The Diabetes Community Lifestyle Improvement Program (D-CLIP) trial. Primary Care Diabetes, 6 (1). pp. 3-9. ISSN 17519918

Wuni, R and Lakshmipriya, N and Abirami, K and Ventura, E F and Anjana, R M and Sudha, V and Shobana, S and Unnikrishnan, R and Krishnaswamy, K and Vimaleswaran, K S and Mohan, V (2022) Higher Intake of Dairy Is Associated with Lower Cardiometabolic Risks and Metabolic Syndrome in Asian Indians. Nutrients, 14 (18). p. 3699. ISSN 2072-6643

Y

YU, Jiayue and Bhavadharini, B and Tinajero, M and Jarvis, S and Khanna, Tripti and Sudha, V and Ranawana, V and Amudha, B and Shilpa, B and Sun, Q and Willett, W and Hu, Frank B and Jenkins, David and Mohan, V and Malik, VS (2022) White rice, brown rice and the risk of type 2 diabetes: a systematic review and meta-analysis. BMJ Open, 12 (9). e065426.

Yusuf, Salim and Anand, Sonia S and Teo, Koon K and Yusuf, Rita and Yeates, Karen and Wentzel-Viljoen, Edelweiss and Swaminathan, Sumathi and Ismail, Rosnah and Rosengren, Annika and Rangarajan, Sumathy and Poirier, Paul and Mohan, V and Lopez-Jaramillo, Patricio and Lear, Scott A and Khatib, Rasha and Kelishadi, Roya and Amma, Leela Itty and Diaz, Rafael and Dagenais, Gilles-R and Basiak-Rasała, Alicja and Altuntas, Yuksel and Alhabib, Khalid F and Ahmed, Suad Hashim and Bangdiwala, Shrikant I and Mente, Andrew and Dehghan, Mahshid and de Souza, Russell J (2020) Association of nut intake with risk factors, cardiovascular disease, and mortality in 16 countries from 5 continents: analysis from the Prospective Urban and Rural Epidemiology (PURE) study. The American Journal of Clinical Nutrition, 112 (1). pp. 208-219. ISSN 0002-9165