Items where Author is "Abirami, K"

Article

Khanna, D and Gopalan, S H and Abirami, K and Sudha, V and Gayatri, R and Joshi-Reddy, K and Bhatt, J and Jeevan, R and Parkavi, K and Deepika, V and Pareek, M and Anjana, R M and Mohan, V (2024) Efficacy of a Diabetes Specific Nutrition Supplement on Glycemic, Anthropometric, Dietary and Gut Health Markers in Adults with Type 2 Diabetes: An RCT. Food and Nutrition Sciences, 15 . pp. 846-867.

Thakurdesai, P and Deshpande, P and Karve, M and Vasudevan, S and Gayathri, R and kalpana, N and Abirami, K and Parkavi, K and Jeevan , R G and Anjana, R M and Mohan, V (2024) Glycemic Index Lowering Effects of Defatted Fenugreek Seed Flakes (FenuflakesTM) on some Indian Food Preparations: A Randomized Controlled Clinical Study. Current Research in Nutrition and Food Science, 12 . pp. 58-69.

Gayathri, R and Abirami, K and kalpana, N and Manasa , V S and Sudha, V and Shobana, S and Jeevan, R G and Kavitha, V and Parkavi, K and Anjana, R M and Unnikrishnan, R and Mohan, V (2023) Effect of almond consumption on insulin sensitivity and serum lipids among Asian Indian adults with overweight and obesity- A randomized controlled trial. Frontiers in Nutrition, 9 . pp. 1-11.

Mohan, V and Abirami, K and Manasa , V S and Amutha, A and Bhavadharini, B and Rajput, R and Lakshmipriya, N and Sruthi, C and Anjana, R M and Unnikrishnan, R and Sudha, V and Krishnaswamy, K (2023) Effect of Milk and Cultured Milk Products on Type 2 Diabetes: A Global Systematic Review and Meta-analysis of Prospective Cohort Studies. Journal of Indian Institute of Science, 103 . pp. 167-190.

Wuni, R and Lakshmipriya, N and Abirami, K and Ventura, E F and Anjana, R M and Sudha, V and Shobana, S and Unnikrishnan, R and Krishnaswamy, K and Vimaleswaran, K S and Mohan, V (2022) Higher Intake of Dairy Is Associated with Lower Cardiometabolic Risks and Metabolic Syndrome in Asian Indians. Nutrients, 14 (18). p. 3699. ISSN 2072-6643