Mohan, V and Shilpa, J (2018) Ketogenic diets: Boon or bane? Indian Journal of Medical Research, 148 (3). p. 251. ISSN 0971-5916
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Abstract
Ketogenic diets are characterized by a marked reduction in carbohydrates (usually to <50 g/day) and a relative increase in the proportions of protein and fat - usually extremely high percentages of fat because it is difficult to increase proteins beyond a point2.
| Item Type: | Article |
|---|---|
| Official URL/DOI: | http://dx.doi.org/10.4103/ijmr.IJMR_1666_18 |
| Uncontrolled Keywords: | ketogenic |
| Subjects: | Diabetes |
| Divisions: | Department of Epidemiology Department of Diabetology |
| ID Code: | 1103 |
| Deposited By: | surendar radha |
| Deposited On: | 12 Dec 2018 11:58 |
| Last Modified: | 12 Dec 2018 11:58 |
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