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Items where Author is "Rajagopal, G"
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ArticleRamyaBai, M and Wedick, N M and Shanmugam, S and Arumugam, K and Nagarajan, L and Vasudevan, K and Gunasekaran, G and Rajagopal, G and Spiegelman, D and Malik, V and Anjana, R M and Hu, F B and Unnikrishnan, R and Willett, W C and Malleshi, N G and Njelekela, M and Gimbi, D and Krishnaswamy, K and Henry, CJK and Mohan, V and Sudha, V (2019) Glycemic Index and Microstructure Evaluation of Four Cereal Grain Foods. Journal of Food Science, 84 (12). p. 3373. ISSN 0022-1147 Sowmya, N and Lakshmipriya, N and Ruchi, V and Gunasekaran, G and Rajagopal, G and Parthasarathy, V and Unnikrishnan, R and Mohan, V and Anjana, R M and Sudha, V (2016) Dietary fat intake and its association with risk of selected components of the metabolic syndrome among rural South Indians. Indian Journal of Endocrinology and Metabolism, 20 (1). pp. 47-54. ISSN 2230-8210 |
